Green Chilli Pickle | Homemade Mirch Ka Achar – 500gm

Description

Add a Zesty Twist to Your Meals with Pahadi Green Chilli Pickle

Experience the bold and tangy flavors of the hills with Pahadi Green Chilli Pickle, a traditional delicacy that brings a fiery and aromatic touch to your plate. Made using handpicked green chillies from the Himalayan region, this pickle is blended with authentic spices and mustard oil to create a lip-smacking accompaniment for your meals.

Key Features:

• Authentic Recipe: Prepared using traditional Pahadi methods for a genuine taste.
• Bold Flavor: Combines the natural heat of green chillies with a tangy and spiced marinade.
• Premium Ingredients: Made with fresh green chillies, aromatic spices, and pure mustard oil.
• No Preservatives: Free from artificial additives and preservatives.
• Long Shelf Life: Naturally preserved using time-tested pickling techniques.

Taste Profile:

• Spicy and Tangy: Perfectly balanced heat with a hint of sourness.
• Aromatic: Infused with the rich aroma of Himalayan spices and mustard oil.

How to Enjoy:

• With Meals: Pair with rice, parathas, or roti for an extra burst of flavor.
• As a Side: Serve alongside curries, lentils, or snacks.
• In Recipes: Use it as a flavoring ingredient in sandwiches, wraps, or salads.

Why Choose Pahadi Green Chilli Pickle?

• Himalayan Freshness: Made with chillies sourced from the pure and fertile Pahadi soil.
• Handcrafted Excellence: Every batch is prepared with care for consistent quality.
• A Touch of Tradition: Brings the authentic taste of Pahadi homes to your table.

Spice up your meals with the fiery and tangy goodness of Pahadi Green Chilli Pickle—order your jar today!